Health Benefits Of Blackberries:
Carbohydrates 9.61 g
Protein 1.39 g
Total Fat 0.49 g
Cholesterol 0 mg
Dietary Fiber 5.3 g
Beta Carotene 128 µg
Lutein-zeaxanthin 118 µg
Vitamins in 100g Blackberries:
Folates (Vitamin B9)25 µg, Niacin (Vitamin B3) 0.646 mg, Pantothenic acid(Vitamin B5) 0.276 mg, Pyridoxine (Vitamin B6) 0.030 mg, Thiamin(Vitamin B1) 0.020 IU, Vitamin A 214 IU, Vitamin C 21 mg, Vitamin E 1.17 mg, Vitamin K 19.8 µg
Important Minerals and Ions in 100g Blackberries:
- (1)Blackberries are rich in Vitamin C that improve immune system and help body to fight against intectious agents.
- (2)Blackberries are rich in antioxidants and help a lot to fight against damaging free radicals and slow down aging process.
- (3)Blackberries are rich in many minerals and ions and control heart rate and blood pressure.
- (4)Copper present in blackberries help to increase the production of white and red blood cells.
- (5)High fiber contenets in blackberries improve digestion and reduce the risk of diabeties.
- (6)Blackberries are a good source of Vitamin K that help in blood clotting in case of wound or injury.
- (7)Blackberries also help to reduce excesive weight. Women who include blackberries in their diet chart get much better results than women who don`t eat blackberries.
- Nutrients in 100g Blackberries:
Carbohydrates 9.61 g
Protein 1.39 g
Total Fat 0.49 g
Cholesterol 0 mg
Dietary Fiber 5.3 g
Beta Carotene 128 µg
Lutein-zeaxanthin 118 µg
Vitamins in 100g Blackberries:
Folates (Vitamin B9)25 µg, Niacin (Vitamin B3) 0.646 mg, Pantothenic acid(Vitamin B5) 0.276 mg, Pyridoxine (Vitamin B6) 0.030 mg, Thiamin(Vitamin B1) 0.020 IU, Vitamin A 214 IU, Vitamin C 21 mg, Vitamin E 1.17 mg, Vitamin K 19.8 µg
Important Minerals and Ions in 100g Blackberries:
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